Le Flore en L'Île recrute

Starters

"From French onion soup to Burgundy snails, there is something to suit all tastes!""

  • Burrata Cherry tomatoes
    22 €

  • French onions soup
    17 €

  • Melon and Serrano ham
    18 €

  • Gratinated small ravioles with parmesan
    16 €

  • Smocked salmon
    29 €

    Blinis and crème fraîche with chives and lemon

  • Duck foie gras
    29 €

    Seasonal chutney and toast

  • Burgundy snails
    15 €

    Les 6: 15€ et Les 12: 28€

  • Salmon and avocado tartare
    18 €

    Small : 18€ | Large : 35€